Served Sunday-Thursday from 11:00am-9:00pm and

Friday-Saturday from 11:00am-10pm.

 

 

Appetizers/Side Orders

Fried Calamari - $10 Hand breaded calamari served with marinara and spicy boom boom sauce

Trio Dips - $10 Hummus, tzatziki and feta spread served with pita bread

Grilled Halloumi - $9 Cheese Charbroiled Cypriot cheese served inside a pita with tomatoes and dried mint

Fried Feta - $7 Hand breaded feta cubes fried and served with marinara sauce

Tomato, Feta and Basil - $7 Drizzled with house dressing and pesto

Tzatziki with Pita - $7 Yogurt dip with cucumbers, garlic and mint

Hummus with Pita - $7 Puréed chickpeas mixed with garlic & olive oil

Stuffed Grape Leaves (6) - $6 Stuffed with rice and Mediterranean spices

Gyros Meat – $4

Spinach Alla Fresca - $6 Sautéed spinach with garlic, olive oil and lemon topped with shaved Parmesan. Served with garlic bread

Keftedes Sliders - $8 Ground lamb mixture with Mediterranean spices, grilled and served on mini brioche buns with tzatziki sauce and baby spinach

Onion Rings - $7 Hand battered and fried, served with spicy boom boom sauce

Greek Fries - $7 Fresh cut fries sprinkled with sea salt, lemon juice, oregano, and feta

Garlic Bread - $5 Regular $3 Topped with mozzarella cheese and served with marinara sauce

White Bean Dip - $7 Puréed white beans with garlic and olive oil, served with pita bread

Side Meatballs - $6 Homemade meatballs covered in mozzarella cheese and baked

 

Soups & Salads

Soup of the Day - $7 (bowl) Made daily, served with garlic bread

Aris’ Lentil Soup - $6 (bowl) Vegetarian soup served with pita bread

House Salad - $5 Iceberg lettuce, mixed greens, tomatoes, onions, and green peppers

Caesar Salad - $7 Romaine lettuce, croutons and shaved Parmesan

Village Salad - $9 Tomatoes, cucumbers, red onions, green peppers, and feta cheese topped with dry mint. Served with house dressing

Mediterranean Chicken Salad - $10 Baby spinach, grilled chicken, feta, olives, green peppers, onions, and tomatoes tossed in a lemon olive oil dressing. Served with pita bread

Tuna Fish Salad - $8 House salad with scoops of tuna fish

Cobb Salad - $11 Mixed greens, grilled chicken, bacon, egg, shredded mozzarella, onions, tomatoes, and green peppers

Greek Salad - $9 Mixed greens, tomatoes, onions, green peppers, olives, feta, grape leaves, and pepperoncini. Served with pita bread and house dressing on the side

Add to your salad: Grilled Chicken $4 • Gyros Meat $4 Ribeye Steak $5 • Salmon $8 • Shrimp $7

 

Gourmet Pizza

Baked in our brick oven Sizes 12” or 18”

Blanca (White) $11 • $17 Ricotta, olive oil and garlic, topped with cheese and oregano

Margarita $12 • $18 Tomatoes, basil and fresh mozzarella

Greek $13 • $20 Gyro meat, Feta cheese, tomatoes

Veggie $13 • $18 Olives, broccoli, red onions, green peppers, and mushrooms

 

Meat Lovers $15 • $20 Ham, pepperoni, sausage, and ground beef

Quattro Fromaggio $14 • $18 A four-cheese pizza including mozzarella, provolone, Asiago, and feta cheeses

Florentina $14 • $20 Spinach, chicken and garlic

Mediterranean $14 • $19 Olives, garlic, tomatoes, & eggplant

 

Make your Own 12” for $10 ($1.60 each topping) 18” for $14 ($2 each topping)

Toppings:

Pepperoni • Italian Sausage • Ham • Bacon • Ground Beef • Gyro Meat • Chicken • Anchovies • Mozzarella • Feta • Provolone • Ricotta • Roasted Red Peppers • Green Peppers • Onions • Black Olives • Mushrooms • Broccoli • Sun Dried Tomatoes • Garlic • Baby Spinach • Eggplant • Pineapple

 

Beverages

Coke Products - $2.75

Coffee or Hot Tea – $2.50

Orange or Apple Juice – $2.75

 

Kids Meals

Spaghetti & Meatballs – $7

Pasta with Butter – $5

Hamburger • Cheeseburger*  – $7 with fries

Grilled Chicken Sandwich - $6 with fries

Grilled Cheese - $5 with fries

Pita Pizza – $6

 

Sides

House or Caesar Salad – $4 Greek Salad - $5 Broccoli - $4 Spinach - $4 Rice Pilaf - $4 Fries - $3 Coleslaw - $4

 

Pastas and Entrees

All entrées served with a side salad and bread.

Lasagna -  $15 Ground beef layered with pasta, marinara sauce and ricotta cheese

Moussaka -  $16 Layered eggplant, potatoes and ground beef topped with béchamel sauce

Spaghetti with Meatballs - $12 Served with homemade meatballs and special meat sauce

Baked Pasta - $14 Spaghetti tossed with your choice of meatballs or peppers/sausage with our special meat sauce. Covered in mozzarella and baked until golden brown

Chicken Parmigiana - $16 Breaded chicken cutlet topped with marinara sauce and mozzarella, oven baked until golden brown. Served with a side of pasta

Chicken Florentine - $18 Breaded chicken cutlet topped with sautéed spinach, garlic and egg, topped with marinara sauce and mozzarella. Oven baked until golden brown and served with a side of pasta

Athenian Chicken - $20 Chicken breast sautéed with tomatoes and garlic in olive oil and reduced in a lemon white wine sauce, topped with melted feta cheese. Served with choice of two sides: salad • broccoli • spinach • rice • pasta

Calamari Platter - $19 Fried calamari served with a choice of two sides: fresh cut fries • salad • coleslaw • broccoli • spinach

Baked Ziti - $15 Ziti pasta mixed with a cheese blend tossed in our special meat sauce, topped with mozzarella and oven baked until golden brown Add meatballs $2

 

Gyros Platter - $15 Choice of original gyros meat or marinated chicken over french fries and topped with feta cheese. Served with sides of tzatziki, pita, onions, and tomatoes

Mamma’s Melenzana - $14 Sautéed eggplant layered with marinara sauce, covered in mozzarella and baked until golden brown. Served with a side of pasta

Linguine with Clams - $18 Baby clam meat sautéed with sun dried tomatoes and onions, tossed with linguine in a white wine butter sauce

Blanca Pasta - $13 Angel hair tossed with garlic, butter, crushed red peppers, and Parmesan cheese

Fettuccine Alfredo Pasta - $12 Cooked in a creamy white sauce Add chicken or vegetables $3

Mushroom Ravioli Al Forno - $15 Ravioli stuffed with mushrooms and Parmesan cheese, topped with mozzarella and baked with Alfredo sauce until golden brown

Beef Kabobs* - $21 Beef medallions charbroiled with vegetables and served on skewers over rice

Shrimp Basilico - $20 Jumbo shrimp sautéed with basil and onions reduced in white wine and tossed in a creamy marinara sauce with linguine

Jumbo Prawns - $20 Shrimp sautéed with tomatoes, garlic, lemon, and wine, topped with melted feta and served over linguine

Parmesan Crusted Salmon - $19 Served with rice and broccoli

 

Sandwiches

All served with fresh cut fries.

Substitute fries for small House Salad, Caesar Salad, Greek Salad, or Onion Rings with the purchase of any sandwich: $3 substitution charge

Hamburger* – $8

Cheeseburger* - $9 With American cheese, Provolone or Swiss

Bacon Cheeseburger* - $10 With American cheese, Provolone or Swiss

Portabella Burger - $9 Grilled portabella mushroom served with provolone, lettuce, tomato, and mayo

Classic Reuben - $9 Corned beef, Swiss cheese, and sauerkraut served on toasted rye bread with thousand island dressing

Triple Decker Club - $9 Turkey, bacon and provolone cheese served with lettuce, tomato, and mayo on toasted sourdough

 

Gyros

Made fresh daily on slowly roasted rotisserie splits. Serviced inside pita with tzatziki sauce, lettuce, tomatoes, onions, and feta cheese.

Original Gyro - $10 Combination of beer and lamb

Chicken Gyro - $10

Grillers

Served on San Francisco grilled sourdough bread

Grilled Cheese - $6 With American cheese, Provolone or Swiss Add ham or bacon $1

Turkey, Bacon & Cheese - $8 Served with lettuce, tomato and mayo

Bacon, Lettuce & Tomato - $8

Tuna Melt – $9 Served with lettuce, tomato, mayo, bacon, and provolone cheese

Fresh Mozzarella, Tomato, & Basil - $8 With a pesto spread

Chicken, Spinach, Portabella, & Cheese – $9 Served with lettuce, tomato and mayo

Submarines

Add green peppers or mushrooms – .75¢

The Original Italian Sub - $9 Made with ham, salami, mortadella, provolone, red pepper relish, lettuce, tomato, onion, and mayo, drizzled with an Italian vinaigrette and served on a toasted sub roll

Steak & Cheese - $9 Sautéed ribeye and grilled onions with lettuce, tomato, and mayo on a toasted sub roll

Chicken Cheesesteak - $9 Thinly sliced rotisserie chicken, grilled onions, lettuce, tomato, and mayo on a toasted sub roll

Meatball & Cheese - $9 Homemade meatballs tossed in our special meat sauce, covered in cheese & served on a toasted sub roll

Chicken Parmigiana - $9 Breaded chicken breast with marinara sauce, covered in cheese and toasted

Ham & Cheese – $9 Served with provolone, lettuce, tomato, & mayo on a toasted sub roll

Veggie - $9 Portabella mushrooms, green peppers, onions, broccoli, provolone, lettuce, tomato, and mayo served on a toasted sub roll

You can print out our Dinner Menu here: